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Curried eggs

Curried eggs

Some curries take a long time to cook, but this is nice and quick!

Ingredients

2 eggs per person
onion
curry spices
oil for frying
2 tablespoons of brown sugar
2 tablespoons of vinegar
Equipment
knife and board for chopping
saucepan
spoon for stirring
time:
ten minutes to boil eggs
ten minutes to make curry
(you may need to cook rice as well)

Cooking process