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Raspberry Jam

Raspberry Jam

Raspberry jam is quite easy to make. The secret is to make a small amount at a time. This is much quicker and safer, since the saucepan of boiling jam is lighter and easier to handle. This makes a couple of jars of jam, but you can make just one jar at a time.

Ingredients
raspberries
sugar
Equipment

saucepan
wooden spoon
cooking thermometer (optional)
two pound jam jars with lids
preparation time:
heat raspberries to correct temperature

Cooking process

Other ideas